Tastevof Home Sour Beef and Dumpling Recipe

Dumplings 25 Ways: Our All-time-Always Dumpling Recipes

Most everyone knows chicken and dumplings, but at that place are many other types of dumplings but waiting to be dunked, dipped and devoured! Our favorites range from Asian-inspired appetizers to satisfyingly sweet desserts.

2 / 25

Meatball Chili with Dumplings

My family enjoys this delicious recipe—it'southward similar a spicy meatball stew with dumplings!—Sarah Yoder, Middlebury, Indiana

3 / 25

Spaetzle Dumplings

These tender homemade spaetzle noodles have only minutes to make and are a natural accessory to chicken. You tin serve them with chicken gravy or simply butter them and sprinkle with parsley. —Pamela Eaton, Monclova, Ohio

iv / 25

Korean Wontons

Korean wontons (called mandoo) are not hot and spicy similar many of the traditional Korean dishes. Filled with inexpensive vegetables and beef, the fried dumplings are very piece of cake to prepare and and then tasty!. —Christy Lee, Horsham, Pennsylvania

five / 25

Blackberry Dumplings

As long as I tin can remember, my female parent has been making blackberry dumplings. They finish cooking while you swallow—and they actually practice brand you hurry through Sun dinner! It can be an everyday dessert, too, though. Endeavour it with roast chicken, beef or ham. Sometimes I'll make it in wintertime but to have a taste of summer. —Liecha Collins, Oneonta, New York

7 / 25

German Potato Dumplings

Irish potato dumplings (called Kartoffel Kloesse in Deutschland) are a delightful addition to any High german feast. The browned butter sauce is delectable.—Arline Hofland, Deer Lodge, Montana

8 / 25

Steak Strips with Dumplings

Take in a parade on the Fourth or spend a twenty-four hours by the lake and come abode to this tiresome-cooked specialty all ready to consume! The recipe'southward from John Smalldridge of Princeton, Idaho.

nine / 25

Baked Pot Stickers with Dipping Sauce

Twisting these wonton wrappers like little candies makes them fuss-costless, and the dipping sauce is packed with sweet oestrus. —Taylor Marsh, Algona, Iowa

10 / 25

Apple Dumpling Scroll-Ups

A family unit friend gave me a simple manner to make apple dumplings without lots of steps. I dearest the sticky cinnamon topping. —Jenny Leighty, West Salem, Ohio

11 / 25

Turkey Dumpling Soup

Simmering up a big pot of this soup is one of my favorite vacation traditions. This is a variation on a recipe my mom made while I was growing upward. My married man and children can't become enough of the tender dumplings. —Debbie Wolf, Mission Viejo, California

12 / 25

Ginger-Pork Wontons

A flavorful, juicy pork filling is jazzed up with a delicious bear on of ginger and enveloped in crispy wrappers. These surprisingly simple appetizers are the ultimate finger food and are perfect for parties. —Sandra Parton, Halifax, Nova Scotia

thirteen / 25

Amaretto Cherries with Dumplings

You can't crush the combination of almond flavor with cherries. These lite and fluffy dumplings are heavenly. Topped with the sauce and ice foam, it makes for a scrumptious dessert. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

14 / 25

Grandma'southward Chicken 'n' Dumpling Soup

I've enjoyed making this rich homemade chicken dumpling soup recipe for more than 40 years. Every time I serve this type of soup, I recall my southern grandma, who was very special to me and was known equally an outstanding cook. —Paulette Balda, Prophetstown, Illinois

15 / 25

Sesame-Beef Pot Stickers

I savour having these potstickers every bit a late-night snack. They also work well as a quick appetizer for family unit parties. —Carolyn Turner, Reno, Nevada

16 / 25

Caramel Dumplings

My family just loves these tender dumplings in the sweet, rich sauce. I honey them considering they turn out wonderful every time I make them, which is a lot! —Faye Johnson, Connersville, Indiana

17 / 25

Corn Chowder with Dumplings

This is a spiced-upward version of my favorite corn chowder. The first time I added dumplings, my husband declared them crawly! —Shannon Kohn, Simpsonville, Due south Carolina

18 / 25

Butternut-Gouda Pot Stickers

My family unit tin't get enough butternut squash. I had some left over, and so I used pot sticker wraps and veggies to create these fun little appetizers. —Carla Mendres, Winnipeg, Manitoba

19 / 25

Skillet Chocolate Dumplings

Why bake when yous tin make an entire dessert on the stovetop? These dumplings are ofttimes requested by my family for special events like birthdays.—Becky Magee, Chandler, Arizona

20 / 25

Turkey Dumpling Stew

My mom made this stew when I was immature, and information technology was always a hit. Since it's not time-consuming to make I tin can fix it on a weekend for our children, who love the tender dumplings. —Becky Mohr, Appleton, Wisconsin

21 / 25

Salubrious Steamed Dumplings

My family loves Chinese food, just it's difficult to detect healthy choices in restaurants or at the grocery store. And then instead, I brand these healthy dumplings into a great family activity. With many easily helping out, filling the dumplings goes by fast. When we are done, nosotros take lots of dumplings to put in the freezer for months to come up. —Tune Crain, Houston, Texas

22 / 25

Apple tree Dumpling Broil

I received this recipe for baked apple tree dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. The soda is definitely the secret ingredient in this rich apple tree dessert. —Chris Shields, Monrovia, Indiana

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Steamed Beef & Ginger Pot Stickers

These dumplings have a hearty filling that's like shooting fish in a barrel to make and a dipping sauce that's too irresistible to decline. I prepare them in advance and freeze them. —Trisha Kruse, Eagle, Idaho

24 / 25

Cherry-Peach Dumplings

You can brand this fruity dessert on your stovetop, but to really impress your guests, simmer it in an electric skillet right at the dinner table. There's no more convenient way to enjoy the fruits of the season. —Patricia Frerk, Syracuse, New York

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Craven Pot Stickers

Chicken and mushrooms make up the filling in these pot stickers, a traditional Chinese dumpling. Greasing the steamer rack makes information technology easier to remove them in one case they're steamed. —Jacquelynne Stine, Las Vegas, Nevada

(Dumplings are also considered to be a lucky Chinese New year food.)

Originally Published: January 06, 2020

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Source: https://www.tasteofhome.com/collection/our-best-ever-dumpling-recipes/

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